

This opens the more nuanced flavors and aromas found in your coffee for easier extraction.Īfter 20 seconds of blooming, pour in the rest of the water and steep. That is, saturate the roasted grounds with about a third of your hot water. Once you have emptied your pods into your French Press, bloom the grounds. Depending on how much coffee you want, you might need to use multiple pods. Still, they make excellent coffee.Ĭarefully cut your Espresso pod open and empty the grounds into your French Press. The grounds from espresso capsules are a little finer than you would typically use in a French Press. Also, remember to gently agitate the coffee bag as it brews for proper hydration.

Steep your coffee for at least 4 minutes for a standard brew. Leave a bit of string hanging over your cup like you would a teabag.īoil some water, place the coffee bag in your mug and gently pour the hot water over it. Secure the filter using the string and place it in your mug. Tea filters, on the other hand, have almost zero flow retention. But they take longer because they have lower flow-through rates. For best results, use a single-use white paper filter for tea.Ĭoffee filters work fine.
#Senseo lungo forte free#
Note : Use a string free of any coatings that could melt into your coffee, altering the flavors.Įmpty the coffee grounds into a filter. Here you will need the grounds from your coffee capsule, a filter, string, and something to secure the filter closed (like a stapler), to make a coffee bag. Turn Your Coffee Capsules into Coffee Bags
